OUR 3rd ANNIVERSARY AND ST. PATRICK'S DAY
LUNCH AND DINNER!

Wednesday, March 17th

BOOK EARLY! Click here to make your reservations now...

OUR LUNCH AND DINNER MENU  

Guinness Corned Beef & Cabbage
with boiled red potatoes

Guinness Corned Beef Sandwich
on rye with Irish stone ground mustard

Emerald Isle Lamb Stew
with carrots, peas & potatoes & soda bread

Mumsy Fay's Beef Shepherd's Pie
O'Shannon Colcannon
mashed potatoes & cooked cabbage
 Erin Go Bragh Slaw

Shamrock Pea Soup

Cream Puffs
with Bailey's Irish Cream gelato & whiskey chocolate sauce

Special Drinks
Guinness Beer, Irish Soda, Irish Coffee, Belfast Car Bombs